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Complimentary Prosciutto Tasting - Pitango Bakery, Fells Point

July 24, 2024 06:00 PM until July 24, 2024 08:00 PM

Join us for a complimentary prosciutto tasting! 

Francesco Lupo, a prosciutto specialist and consultant to the Consorzio del Prosciutto di Parma will be educating Pitango guests about the history and tradition of Prosciutto di Parma.

Enjoy samples of hand-sliced, Proscuitto di Parma with house-baked focaccia and specials on wine and charcuterie platters.

RSVP HERE (opens in a new tab)