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Summer's Bounty - 8 Course Tasting Dinner

September 21, 2019 07:30 PM until September 21, 2019 09:30 PM

To celebrate summer's bounty, Pitango Bakery invites you to join us for our first tasting dinner. At this eight course tasting event we will offer Fells Point a contemporary twist on dishes from Italian and Eastern European cuisines. Join us for a culinary journey crafted with summer's freshest local, organic produce and free-range, sustainably farmed proteins and cheeses. Opt in for the Wine & Cocktail or Mocktail Pairing experience and let our talented bar staff complement each course with a superb wine or house-crafted cocktail.